The first heat of the HTN Inter Schools Culinary Challenge was held on 4th June 2015 at TAFE NSW South Western Sydney Institute Campbelltown College.
The Challenge went on for 7 days and it culminated in the competing teams replicating a dish demonstrated by presenting Chef Michael Lopez – spatchcock presented with potato lyonnaise, creamed spinach and roast dutch carrots.
Congratulations to the following winners on the day:
- 1st Place – Rebekah Mallitt and Emma Pearse from Camden High School
- 2nd Place – Lauren Hemsworth and Mia Lorber- Hughes from South Coast Trade Skills Centre, Shoalhaven Anglican School
- 3rd Place – Shenina Morgan and Lilirose Choplin from Five Island Secondary College.
For more information about the HTN Inter Schools Culinary Challenge contact HTN on 1300 139 108.